Friday, July 12, 2013

Challenge: Day 15 & 16

Day 15:
Lunch: Rosemary baked chicken breast with broccoli and green beans. (work's cafeteria)

Dinner: Garlic Beef Stew with Savory Cauliflower Mash
This dinner was amazing!  So much flavor and my house smelled amazing.  The cauliflower I seasoned differently than the recipe as I HATE Turmeric.  I used my homemade Johnny's seasoning, a little pepper and garlic powder. 

Day 16:
Lunch: Big salad and a small vegetable soup (work's cafeteria)

Dinner: Egg scramble with tomatoes and a slice of Ezekiel Bread toast with peanut butter

Snacks: Popcorn with stevia and cinnamon, banana

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